| Food database and calorie counter |
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1 breast, bone and skin removed
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Nutrition Facts
| Serving Size |
1 breast, bone and skin removed |
Amount Per Serving
Calories
866
% Daily Values*
Total Fat
5.07g
7%
Saturated Fat
1.638g
8%
Trans Fat
0.101g
Polyunsaturated Fat
1.326g
Monounsaturated Fat
0.858g
Cholesterol
484mg
161%
Sodium
382mg
17%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
191.88g
Vitamin D
-
Calcium
78mg
6%
Iron
9.13mg
51%
Potassium
2285mg
49%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (6%)
Protein (94%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
866
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Fat
5.07g
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Carbs
0g
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Prot
191.88g
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| There are 866 calories in 1 breast, bone and skin removed of Turkey Breast Meat (Fryer-Roasters). |
| Calorie Breakdown: 6% fat, 0% carbs, 94% prot. |
Common serving sizes:
Related types of Turkey Breast:
Related types of Roast Turkey:
See also:
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