Food database and calorie counter |
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1/2 chicken, bone removed
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Nutrition Facts
Serving Size |
1/2 chicken, bone removed |
Amount Per Serving
Calories
1027
% Daily Values*
Total Fat
80.91g
104%
Saturated Fat
22.726g
114%
Trans Fat
-
Polyunsaturated Fat
17.671g
Monounsaturated Fat
32.795g
Cholesterol
283mg
94%
Sodium
283mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
69.85g
Vitamin D
-
Calcium
40mg
3%
Iron
4.14mg
23%
Potassium
812mg
17%
Vitamin A
207mcg
23%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (72%)
Protein (28%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
1027
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Fat
80.91g
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Carbs
0g
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Prot
69.85g
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There are 1027 calories in a 1/2 chicken, bone removed of Chicken Meat and Skin (Stewing). |
Calorie Breakdown: 72% fat, 0% carbs, 28% prot. |
Common serving sizes:
Related types of Chicken:
See also:
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