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Yields:
7 serving(s)
Preparation Time:
5 mins
Cooking Time:
30 mins
Meal type:
Snacks
Rating:
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by member: sharynsymonds

Banana Protein Bread

High protein, easy to make banana bread.

Ingredients

Directions

  1. Place bananas in a bowl and mash.
  2. Add all other ingredients and mix.
  3. Place in loaf tin or muffin tin to make individual serves.
  4. Bake at 180 C for approximately 25 minutes or until cooked through.
  5. Cool and enjoy.
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Nutritional Summary:

There are 210 calories in 1 serving of Banana Protein Bread.
Calorie Breakdown: 28% fat, 50% carbs, 22% prot.

Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
210
 
% Daily Values*
Total Fat
6.35g
8%
Saturated Fat
1.342g
7%
Trans Fat
0.051g
Polyunsaturated Fat
2.346g
Monounsaturated Fat
1.075g
Cholesterol
60mg
20%
Sodium
66mg
3%
Total Carbohydrate
25.56g
9%
Dietary Fiber
7.2g
26%
Sugars
12.53g
Protein
11.54g
Vitamin D
-
Calcium
10mg
1%
Iron
0.39mg
2%
Potassium
200mg
4%
Vitamin A
22mcg
2%
Vitamin C
4.4mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
10%
of RDI*
(210 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (50%)
 
Fat (28%)
 
Protein (22%)
*Based on an RDI of 2000 calories

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