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Yields:
4 serving(s)
Preparation Time:
20 mins
Cooking Time:
20 mins
Meal type:
Salads and Salad Dressings
Lunch
Rating:
Average FatSecret member ranking FatSecret Members Average Rating

Салат из Пекинской Капусты с Говядиной

Блюдо питательное и очень вкусное.

Ingredients

Directions

  1. Отварить мясо и яйца.
  2. Тонко нарезать мясо, яйца и овощи. Все смешать.
  3. После заправить по вашему вкусу. Масло, сметана или йогурт натуральный. ВАЖНО: в рецепте не учтена заправка, добавить в программе вручную количество заправки.
57 members have added this recipe to their cookbook.
 

Reviews 
Вкусно и сытно. Салат будет одним из часто приготовляемых блюд.
user vote
24 Nov 13 by member: Domna1910

     
 

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Nutritional Summary:

There are 414 calories in 1 serving of Салат из Пекинской Капусты с Говядиной.
Calorie Breakdown: 40% fat, 10% carbs, 50% prot.

Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
414
 
% Daily Values*
Total Fat
18.2g
23%
Saturated Fat
6.409g
32%
Trans Fat
-
Polyunsaturated Fat
1.339g
Monounsaturated Fat
7.309g
Cholesterol
302mg
101%
Sodium
547mg
24%
Total Carbohydrate
9.89g
4%
Dietary Fiber
2.9g
10%
Sugars
5.28g
Protein
51.67g
Vitamin D
-
Calcium
214mg
16%
Iron
6.92mg
38%
Potassium
1237mg
26%
Vitamin A
452mcg
50%
Vitamin C
81.8mg
91%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
21%
of RDI*
(414 cal)
21% RDI
Calorie Breakdown:
 
Carbohydrate (10%)
 
Fat (40%)
 
Protein (50%)
*Based on an RDI of 2000 calories

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