Muffin Vegano alla Barbabietola al Cacao
Preparation Time: 15 mins
Cooking Time: 22 mins
Meal type:
Desserts
Breakfast
Snacks
Breads & Baked Products
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by member: elistrega1
Muffin Vegano alla Barbabietola al Cacao
Sano, dolce leggero e delizioso.
Ingredients
Directions
- Mescolare il latte e l'aceto, lasciare riposare per 5 minuti.
- Frulla la barbabietola con gli oli lo zucchero e la vaniglia.
- Unire la purea di barbabietole e la miscela di latte.
- Aggiungere il resto degli ingredienti e creare una crema libera e lucida.
- Dividete il composto negli stampini da muffin e cuocete in forno statico a 180°C per 22 minuti.
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Sweet, moist, and delicious snack.
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High protein and high fiber recipe.
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Moist, sweet and delicious.
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Light and delicious, perfect for breakfast.
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Nutritional Summary:
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There are 122 calories in 1 serving of Muffin Vegano alla Barbabietola al Cacao.
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Calorie Breakdown: 35% fat, 58% carbs, 8% prot. |
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Nutrition Facts
Amount Per Serving
Calories
122
% Daily Values*
Total Fat
4.46g
6%
Saturated Fat
2.156g
11%
Trans Fat
-
Polyunsaturated Fat
0.202g
Monounsaturated Fat
1.298g
Cholesterol
0mg
0%
Sodium
391mg
17%
Total Carbohydrate
16.69g
6%
Dietary Fiber
0.6g
2%
Sugars
7.87g
Protein
2.24g
Vitamin D
-
Calcium
0mg
0%
Iron
0mg
0%
Potassium
1mg
0%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Calorie Breakdown:
Carbohydrate (57%)
Fat (35%)
Protein (8%)
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*Based on an RDI of 2000 calories
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