barberx's Journal, 23 Feb 18

Weigh In record (no journal entry) for 23 February 2018
77.1 kg Lost so far: 0.6 kg.    Still to go: 7.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 23 February 2018:
1024 kcal Fat: 38.09g | Prot: 22.89g | Carbs: 147.33g.   Breakfast: AH Yoghurt Griekse Stijl, Quaker Cruesli Luchtig Naturel. Lunch: Snack A Jacks Cheese Rijstenwafel, Lidl Peer. Dinner: Lidl Afbak Stokbrood Bruin, AH Biologisch Soep Pompoen. Snacks/Other: Zonnatura Sesamcrunch (3). more...
Losing 0.5 kg a Week

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barberx's Weight History


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