Weigh In record (no journal entry) for 10 October 2017
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64.1 kg
Lost so far: 10.3 kg.
Still to go: 2.1 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 10 October 2017:
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1214 kcal
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Fat: 43.79g | Prot: 92.63g | Carbs: 113.31g.
Breakfast: St Hubert Beurre Bio, Krisprolls Petits Pains Suédois Complets, Lindt Chocolat au Lait Extra-Fin, Zespri Kiwi Gold. Lunch: Les Croisés Emmental Français Râpé, Tomates, Oignons, Maître Coq Filet de Poulet, Panzani Farfalle Épinards et Tomates. Dinner: Fleury Michon Aiguillettes de Poulet, Tomates, Oignons. more...
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Losing 0.7 kg a Week
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Sarah5167's Weight History
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