Weigh In record (no journal entry) for 06 October 2017
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49.9 kg
Lost so far: 8 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 06 October 2017:
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1839 kcal
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Fat: 55.79g | Prot: 100.17g | Carbs: 230.46g.
Breakfast: Matt Gallette di Farro Bio, Enerzona Barretta Gusto Cacao. Lunch: Matt Gallette di Farro Bio, Rio Mare Tonno Leggero, Olio Extra Vergine di Oliva, Esselunga Riso Basmati. Dinner: Matt Gallette Farro Bio, Patate, Petto di Pollo, Olio Extra Vergine di Oliva. Snacks/Other: Fage Yogurt Greco Total 0%. more...
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Gaining 4.2 kg a Week
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isavanessa's Weight History
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