FitFaby's Journal, 16 Oct 23

Weigh In record (no journal entry) for 16 October 2023
58.3 kg Lost so far: 3.7 kg.    Still to go: 0.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 16 October 2023:
2575 kcal Fat: 108.05g | Prot: 191.70g | Carbs: 210.58g.   Breakfast: Mandorle Sgusciate Mandorle Sgusciate 50G. Lunch: Penny Market Aceto di Mele, Lattuga Cappuccina (Include tipo Boston e Bibb), Coop Macinato Scelto di Vitello, Bontà dell'Orto Mix Quinoa e Legumi, Sedano, Pomodori, Arioli Olio Extra Vergine di Oliva, Zucca. Dinner: Pomodori, Patate Americane, Pomodori, Succo di Limone, Arioli Olio Extra Vergine di Oliva , Bontà dell'Orto Rape Rosse Cotte A Vapore, Lattuga Cappuccina (Include tipo Boston e Bibb), Pollo Arrosto. more...
1561 kcal Exercise: Walking (moderate) - 3/mph - 1 hour, Resting - 15 hours, Sleeping - 8 hours. more...
Losing 1.1 kg a Week

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FitFaby's Weight History


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