Ann Barndt's Journal, 29 Jun 21

Weigh In record (no journal entry) for 29 June 2021
52.1 kg Lost so far: 3.3 kg.    Still to go: 0.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 29 June 2021:
1193 kcal Fat: 67.33g | Prot: 76.64g | Carbs: 70.55g.   Breakfast: The Rustik Oven Artisan White Bread , Coffee, Hood Light Cream, Bob's Red Mill Organic Coconut Sugar, Fried Egg. Lunch: Daisy Sour Cream, Cucumber (Peeled) , Trader Joe's Avocado Halves, Kirkland Signature Chunked Chicken Breast in a Can. Dinner: Simple Truth Organic Jasmine Rice, Beef Top Round (Trimmed to 1/8" Fat) , Chinese Cabbage (Bok-Choy, Pak-Choi) , Broccoli , Chinese Gravy or Sauce (Soy Sauce, Stock or Bouillon, Cornstarch). Snacks/Other: Glory Foods Kale Greens, Kirkland Signature Fancy Shredded Mexican 4 Cheese Blend. more...
Gaining 0.4 kg a Week

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Ann Barndt's Weight History


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