Fernanda Boldo's Journal, 26 Mar 21

Weigh In record (no journal entry) for 26 March 2021
56.7 kg Lost so far: 13.5 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 26 March 2021:
1125 kcal Fat: 20.53g | Prot: 104.56g | Carbs: 134.49g.   Breakfast: Dymatize Nutrition Iso 100, Ricolino Panditas, Reese's Peanut Butter Cup, del Monte Zanahorias en Escabeche, Herdez Champiñones en Trocitos. Lunch: D'Gari Gelatina Light, Esmeralda Queso Oaxaca Light, San Rafael Pechuga de Pavo Balance, San Juan Claras de Huevo, Huevo. Dinner: Dymatize Nutrition Iso 100, Avena Rivero Avena en Hojuelas. Snacks/Other: Clight Horchata, Monster Zero Ultra, Philadelphia Queso Crema, Chedraui Bagel Chocolate Chip, Kirkland Signature Ciruela Pasa Deshuesada, Papaya. more...
Gaining 0.2 kg a Week

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Fernanda Boldo's Weight History


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