Weigh In record (no journal entry) for 26 February 2020
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52.3 kg
Lost so far: 2.9 kg.
Still to go: 3.8 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 26 February 2020:
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1005 kcal
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Fat: 16.00g | Prot: 38.10g | Carbs: 173.42g.
Breakfast: Café au Lait, Heudebert Biscottes Forme +, Carrefour Jus d'orange (100% Pur Jus Pressé), Bridelight Beurre 15%. Lunch: Pomme, Lustucru Riz Long Grain, Sveltesse Ferme et Fondant Chocolat, Herta Le Bon Paris -25% de Sel. Dinner: Taillefine Yaourt aux Fruits 0% Fraise, Banette Banette, Herta Saucisse Knacki. more...
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Losing 2.8 kg a Week
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sandrine.repincay's Weight History
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