Kebutuhan/Hari
KARBOHIDRAT = (45 %) LEMAK = 65 g (20 %) PROTEIN = 56 - 78,75 g (35 %)
Natrium/Sodium = 300 - 500 mg Kolesterol = 300 mg Serat = 30 g Gula = 50 g
Keju Cheddar (100 g) = 24,9 g Roti Gandum (1 Slice Sari Roti) = 6 g Dada Ayam (100 g) = 29,55 g Daging Sapi (100 g) = 26,33 g Telur Rebus ( 1 btr) = 6,26 g Sayuran Rebus (1 mangkok) = 6,33 g Sosis Sapi (1 Slice So Nice) = 7 g
Gainmass (1 Porsi/75 g L-Men) = 19 g
|
45 kg
Lost so far: 0 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
|
View Diet Calendar, 01 January 2020:
|
1729 kcal
|
Fat: 26.29g | Prot: 87.06g | Carbs: 285.39g.
Breakfast: Jagung Rebus. Lunch: Dada Ayam (Panggang Oven, Bebas Lemak, Iris), Tempe Goreng, Nasi Putih. Dinner: Nasi Putih, Dada Ayam (Panggang Oven, Bebas Lemak, Iris), Telur Rebus. Snacks/Other: Frisian Flag Susu Kental Manis, Kue Bolu, Rempeyek, Pisang, Tempe Goreng, Dada Ayam (Panggang Oven, Bebas Lemak, Iris), Nasi Putih. more...
|
|