AntonioBaldi's Journal, 26 May 19

Weigh In record (no journal entry) for 26 May 2019
87.1 kg Lost so far: 1.6 kg.    Still to go: 2.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 26 May 2019:
1757 kcal Fat: 62.22g | Prot: 149.58g | Carbs: 152.41g.   Breakfast: Foodspring Protein Pancakes, Zuegg Marmellata di Pesche. Lunch: Ananas, Barilla Rigatoni, Noi Voi Passata di Pomodoro, Mareblu Tonno al Naturale. Dinner: Olio Extra Vergine di Oliva, Lattuga, Cetriolo (senza Buccia), Pomodori Ciliegini, Findus Fiori di Nasello. Snacks/Other: Lindt Cioccolato Fondente 85%, Foodspring Whey Protein Cioccolato, Lindt Cioccolato Fondente 85%. more...
Losing 2.1 kg a Week



     
 

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AntonioBaldi's Weight History


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