sandrine.repincay's Journal, 22 May 19

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50.1 kg Lost so far: 5.1 kg.    Still to go: 1.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 22 May 2019:
881 kcal Fat: 27.48g | Prot: 39.87g | Carbs: 115.61g.   Breakfast: Beurre 15%, Jus d'orange (100% Pur Jus Pressé), Café au Lait, Biscottes Forme +. Lunch: Fraises, Fraises, Mon Repas Crème Chocolat. Dinner: Marque Repère Emmental Râpé, Crêpes Nature, Herta Jambon Blanc -25% de Sel. Snacks/Other: Crêpes Nature. more...
341 kcal Exercise: Course à pied - 1 hour, Apple Health - 23 hours. more...
Losing 2.1 kg a Week

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sandrine.repincay's Weight History


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