MMDuff10's Journal, 07 May 19

Weigh In record (no journal entry) for 07 May 2019
65.3 kg Lost so far: 21.3 kg.    Still to go: 2.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 07 May 2019:
1415 kcal Fat: 109.73g | Prot: 74.72g | Carbs: 26.72g.   Breakfast: Great Value Heavy Whipping Cream, Rapidfire Ketogenic Creamer, Bragg Organic Apple Cider Vinegar. Lunch: Great Value Heavy Whipping Cream. Dinner: Great Lakes Cheese Shredded Mild Cheddar Cheese, Kraft Creamy Italian Dressing, Moore's Creamy Ranch Buffalo Wing Sauce, Bolthouse Farms Baby-Cut Carrots, Dandy Celery Sticks, Country Crock Churn Style, Great Value Extra Sharp Cheddar Cheese, Mac's Original Pork Skins, Ground Beef (80% Lean / 20% Fat), Aldi Ground Sirloin 90/10, Sargento Deli Style Sliced Havarti Cheese, Great Value Large White Grade A Eggs, Mustard, Ketchup. more...
2570 kcal Exercise: Cooking - 1 hour, Housework - 1 hour and 10 minutes, Evening Treadmill - 44 minutes, Workout - 27 minutes, Elliptical - 22 minutes, Desk Work - 8 hours, Resting - 6 hours and 39 minutes, Sleeping - 5 hours and 38 minutes. more...
Losing 1.9 kg a Week



     
 

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MMDuff10's Weight History


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