Francescasbert's Journal, 29 Mar 19

Weigh In record (no journal entry) for 29 March 2019
66.1 kg Lost so far: 0 kg.    Still to go: 6.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 29 March 2019:
1116 kcal Fat: 45.34g | Prot: 58.90g | Carbs: 113.71g.   Breakfast: Muller Yogurt Cremoso Fragola, Gilli Mini Muffin. Lunch: Ketchup, Le Freschette Petto di Tacchino al Forno a Fette, Italia In Tavola Gallette di Mais. Dinner: Loacker Wafer Napolitaner, Mulino Bianco Pangrí con Farina Integrale, Costolette di Maiale. Snacks/Other: Land Fermenti Attivi. more...
Losing 4.2 kg a Week

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Francescasbert's Weight History


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