Weigh In record (no journal entry) for 25 March 2019
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83.7 kg
Lost so far: 0 kg.
Still to go: 18.7 kg.
Diet followed: Reasonably Well.
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1332 kcal
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Fat: 70.71g | Prot: 134.88g | Carbs: 30.86g.
Breakfast: Uovo, Grana Padano Grana Padano. Lunch: Burro, Olio Extra Vergine di Oliva, Ponti Glassa di Aceto Balsamico, Carne di Manzo (Bistecca, Magra, Tagliata con 0 cm di Grasso), Taccole. Dinner: Petto di Pollo (senza Pelle), Olio Extra Vergine di Oliva, Ponti Glassa di Aceto Balsamico, Taccole. Snacks/Other: Conad Noci Sgusciate, Conad Noci Sgusciate, Carote. more...
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Gaining 0.1 kg a Week
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jessbont's Weight History
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