sandrine.repincay's Journal, 21 Mar 19

Weigh In record (no journal entry) for 21 March 2019
49.6 kg Lost so far: 5.6 kg.    Still to go: 1.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 March 2019:
1085 kcal Fat: 40.90g | Prot: 40.24g | Carbs: 141.48g.   Breakfast: Jus d'orange (100% Pur Jus Pressé), Beurre 15%, Café au Lait, Biscottes Forme +. Lunch: Poires, Baguette, Omelette, Pâturages La Tomme Tranchettes. Dinner: Quiche Poireaux, Carrefour Compote Pommes sans Sucres Ajoutés, Carrefour Yaourt Nature 0%. Snacks/Other: Banane. more...
Gaining 0.7 kg a Week



     
 

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sandrine.repincay's Weight History


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