C4Dado's Journal, 19 Mar 19

Weigh In record (no journal entry) for 19 March 2019
70.3 kg Lost so far: 0 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 March 2019:
2926 kcal Fat: 56.51g | Prot: 132.69g | Carbs: 456.86g.   Breakfast: Esselunga Bio Confettura Extra Fragole, Granarolo Latte Parzialmente Scremato, Mulino Bianco Fette Biscottate le Cereali. Lunch: Pane Bianco, Esselunga Top Salsa ai 4 Formaggi, Iris Pasta di Semola di Grano Duro. Dinner: Fidel Piselli Surgelati, Grandi Riso Riso Basmati, Alce Nero Olio Extra Vergine di Oliva Biologico, Grana Padano Grana Padano, Aia Hamburger di Tacchino con Rosmarino. Snacks/Other: Prozis Burro di Arachidi Smooth, Esselunga Yogurt Greco 0% Grassi, Granarolo Latte Parzialmente Scremato, Crownfield Cocoa Shells, Esselunga Biscotti Petit, Falcone Amaretti Morbidi al Pistacchio [8G], Fiorentini Bio Gallette Mais. more...
Losing 2.8 kg a Week

2 Supporters    Support   


     
 

Submit a Comment


You must sign in to submit a comment. Click here to sign in.
 


C4Dado's Weight History


Get the app
    
© 2024 FatSecret. All rights reserved.