Weigh In record (no journal entry) for 25 February 2019
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61.1 kg
Lost so far: 5.9 kg.
Still to go: 0.8 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 25 February 2019:
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824 kcal
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Fat: 33.55g | Prot: 49.12g | Carbs: 86.19g.
Breakfast: Melitta Café sem Açúcar, Leite Integral. Lunch: Salada de Alface com Vegetais Variados (com Tomates e/ou Cenouras), Peito de Frango, Mandioca Cozida (Cozinhado sem Adicionar Gordura). Dinner: Omelete. Snacks/Other: Mangas, Estrela do Oriente Castanha do Pará, Maçãs, Mamão. more...
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Losing 3.5 kg a Week
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Maria Giselda's Weight History
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