sandrine.repincay's Journal, 19 Feb 19

☹️☹️☹️☹️ aïe aïe
49.6 kg Lost so far: 5.6 kg.    Still to go: 1.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 February 2019:
1450 kcal Fat: 55.52g | Prot: 56.24g | Carbs: 176.58g.   Breakfast: Café au Lait, Heudebert Biscottes Fibres +, Carrefour Jus d'orange (100% Pur Jus Pressé), Bridelight Beurre 15%. Lunch: Baguette, Malo Petits Suisses, Auchan Carottes Râpées. Dinner: Carrefour Vinaigrette Nature Allégée, Baguette, Salade Verte, Jambon. Snacks/Other: Crêpes Nature. more...
Gaining 2.1 kg a Week

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sandrine.repincay's Weight History


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