Weigh In record (no journal entry) for 18 February 2019
|
49.3 kg
Lost so far: 5.9 kg.
Still to go: 0.8 kg.
Diet followed: Reasonably Well.
|
View Diet Calendar, 18 February 2019:
|
1171 kcal
|
Fat: 32.33g | Prot: 46.17g | Carbs: 168.40g.
Breakfast: Café au Lait, Bridelight Beurre 15%, Carrefour Jus d'orange (100% Pur Jus Pressé), Heudebert Biscottes Fibres +. Lunch: Crêpes Nature, Baguette, Tomates, Andros Pomme Nature, Carrefour Croque Fromage. Dinner: Charles & Alice Compote Pommes sans Sucres Ajoutés, Baguette, Carrefour Yaourt Nature 0%, Thiriet Riz et Boeuf A la Mexicaine. more...
|
Gaining 0.9 kg a Week
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
sandrine.repincay's Weight History
|