Weigh In record (no journal entry) for 14 February 2019
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48.8 kg
Lost so far: 6.4 kg.
Still to go: 0.3 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 14 February 2019:
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479 kcal
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Fat: 17.04g | Prot: 20.36g | Carbs: 58.76g.
Breakfast: Jus d'orange (100% Pur Jus Pressé), Beurre 15%, Café au Lait, Biscottes Forme +. Lunch: Baguette, Omelette. more...
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Losing 2.8 kg a Week
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sandrine.repincay's Weight History
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