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Week-end degustatif
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49.4 kg
Lost so far: 5.8 kg.
Still to go: 0.9 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 11 February 2019:
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1015 kcal
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Fat: 27.61g | Prot: 42.44g | Carbs: 144.48g.
Breakfast: Jus d'orange (100% Pur Jus Pressé), Beurre 15%, Café au Lait, Biscottes Forme +. Lunch: Baguette, Mamie Nova Novly Chocolat, Picard Gratin de Choux-Fleurs, Idée Végétale Steak Végétal. Dinner: Flan Pâtissier, Taillefine Plaisir Chocolat, Soupe de Légumes. Snacks/Other: Pomme. more...
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Gaining 0.7 kg a Week
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sandrine.repincay's Weight History
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