Weigh In record (no journal entry) for 07 February 2019
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49 kg
Lost so far: 6.2 kg.
Still to go: 0.5 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 07 February 2019:
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1283 kcal
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Fat: 36.83g | Prot: 39.42g | Carbs: 196.45g.
Breakfast: Café au Lait, Carrefour Biscottes, Carrefour Jus d'orange (100% Pur Jus Pressé), Bridelight Beurre 15%. Lunch: Clémentines, Monique Ranou Brandade de Morue Parmentier, Concombre (Pelé). Dinner: Baguette, Compote de Pommes, Tendre et Plus Blanquette de Veau . Snacks/Other: Haribo Banan's. more...
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Gaining 0.7 kg a Week
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sandrine.repincay's Weight History
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