Weigh In record (no journal entry) for 18 January 2019
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49 kg
Lost so far: 6.2 kg.
Still to go: 0.5 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 18 January 2019:
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1303 kcal
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Fat: 52.96g | Prot: 49.34g | Carbs: 159.26g.
Breakfast: Jus d'orange (100% Pur Jus Pressé), Beurre 15%, Café au Lait, Biscottes Forme +. Lunch: LU Petit Beurre, Kiwi, Baguette, Oeuf (Entier), Carrefour Vinaigrette Nature Allégée, Activia Saveur Coco, Salade Verte, Herta Tendre Croc' l'original. Dinner: Baguette, Herta Le Bon Paris -25% de Sel, Concombre (Pelé), Moelleux au Chocolat. more...
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Losing 2.8 kg a Week
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sandrine.repincay's Weight History
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