Weigh In record (no journal entry) for 17 October 2018
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51.5 kg
Lost so far: 3.7 kg.
Still to go: 3 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 17 October 2018:
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1342 kcal
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Fat: 57.92g | Prot: 58.65g | Carbs: 137.15g.
Breakfast: Carrefour Jus d'orange (100% Pur Jus Pressé), Bridelight Beurre 15%, Café au Lait, Heudebert Biscottes Fibres +. Lunch: Picard Chili Con Carne, Super U Crème Dessert Saveur Vanille, Baguette. Dinner: Charal Steak Haché 15%, Endive, Yoplait Perle de Lait Coco, Baguette, Vinaigrette Maison. Snacks/Other: BN Chocolat. more...
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Losing 1.4 kg a Week
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sandrine.repincay's Weight History
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