RobertoSaponara's Journal, 04 Sep 18

Weigh In record (no journal entry) for 04 September 2018
78.4 kg Lost so far: 4.9 kg.    Still to go: 0.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 04 September 2018:
1869 kcal Fat: 99.96g | Prot: 158.36g | Carbs: 80.64g.   Breakfast: Milbona Skyr Lampone, Aia Albume d'uovo Pastorizzato, Uovo, Olio Extra Vergine di Oliva. Lunch: Sondey Reis-Waffeln, Nostromo Tonno all'olio d'oliva. Dinner: Myprotein Peanut Butter, Olio Extra Vergine di Oliva, Cipolle, Zucchine, Peperone Rosso Dolce, Carne Macinata (90% Magra / 10% di Grassi). Snacks/Other: Grom Gelato al Pistacchio, Grom Gelato al Cioccolato. more...
Losing 12.6 kg a Week

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RobertoSaponara's Weight History


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