Siam1's Journal, 21 Apr 18


View Diet Calendar, 21 April 2018:
904 kcal Fat: 35.24g | Prot: 28.49g | Carbs: 67.69g.   Breakfast: Guacamole, Schär Glutenvrij Meergranen Brood, Bio+ Appelstroop, Myrtilles. Lunch: Oeuf sur le Plat. Dinner: Vin Riesling, AH Makreelfilet Rosemary Tomato. more...

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Makreelfilet, tomaties, green pees,,spinach and appel cider .. super lekker 
21 Apr 18 by member: Siam1

     
 

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