agoravaidebora's Journal, 24 Mar 18


View Diet Calendar, 24 March 2018:
1023 kcal Fat: 58.40g | Prot: 75.04g | Carbs: 58.54g.   Lunch: Alface, Tomates, Couve Refogada, Brócolis, Pepino (Descascado), Salmão no Forno ou Grelhado. Dinner: Philadelphia Cream Cheese Light, La Violetera Azeitonas Verdes, Tomates, Pepino (Descascado), Brócolis, Pão Low Carb. Snacks/Other: Bolo de Coco Low Carb. more...

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