|
View Diet Calendar, 23 February 2018:
|
2063 kcal
|
Fat: 44.05g | Prot: 67.79g | Carbs: 353.03g.
Breakfast: Danone Actimel, Palmier. Lunch: Taillefine Mousse au Chocolat, Agneau, Haricots Verts Cuits (à partir de Frais), Carottes Cuites, Couscous (Cuit). Dinner: Taillefine Crème Vanille , Soupe de Légumes, Mangues, Pommes, Kiwi. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Didouche59's Weight History
|