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View Diet Calendar, 02 February 2018:
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878 kcal
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Fat: 53.98g | Prot: 42.45g | Carbs: 54.20g.
Breakfast: Thé sans Sucre, Carrefour Bresaola, Port Salut Port Salut, Beurre (Salé), Schär Pain sans Gluten. Lunch: d'Aucy Haricots Verts Extra Fins, Charal Steak Haché 15%. Dinner: Knorr Douceur de 8 Légumes. Snacks/Other: Gerblé Crousti Pause Nappé, Sojasun Yaourt Noisettes Amandes. more...
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carocarmel's Weight History
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