|
View Diet Calendar, 20 November 2017:
|
1244 kcal
|
Fat: 78.14g | Prot: 62.37g | Carbs: 71.83g.
Breakfast: Kaldu Sapi, Minyak Kelapa. Lunch: Sambal Goreng, Mie Telur (Ditambah, Masak), Telur Rebus, Paha Ayam Goreng tanpa Pelapis (Kulit Dimakan), Telur Goreng. Dinner: Usus Ayam, Tempe Orek, Telur Rebus. Snacks/Other: Pastel, Kerupuk Makanan Ringan, Morin Selai Kacang, Rebo Kuaci, Nutrijell Konnyaku Jelly Powder Orange. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
diannovita's Weight History
|