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View Diet Calendar, 18 November 2017:
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1473 kcal
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Fat: 59.15g | Prot: 69.08g | Carbs: 158.52g.
Breakfast: Sopraval Jamon Pierna de Pavo Ahumado, Castaño Pan Pita Linaza + Chia, Soprole Yoghurt Soprole Light Batido. Lunch: Arroz Blanco, Lomo de Res (Magro, Cortado a 0,5 Cm de Grasa). Dinner: Tortillas de Harina, Melón . Snacks/Other: Mi Tierra Maravilla Tostada, Yogen Fruz Helado, Conos de Helado (con Galleta Tipo Wafer). more...
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Maki Lunar's Weight History
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