|
View Diet Calendar, 19 October 2017:
|
1045 kcal
|
Fat: 59.52g | Prot: 65.25g | Carbs: 68.01g.
Lunch: Ovo Cozido, Friboi Carne Moída de Acém, Abobrinha Cozida, Salada de Alface com Vegetais Variados. Dinner: Laranja Lima, Presunto Picado, Polenghi Queijo Prato Sandwich-In, Predilecta Milho Verde em Conserva, Tomates, Ovo Mexido. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Jéssicalu's Weight History
|