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View Diet Calendar, 16 October 2017:
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1119 kcal
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Fat: 19.82g | Prot: 82.32g | Carbs: 83.86g.
Breakfast: 芭樂, 水煮蛋. Lunch: 炒婉豆, 番茄炒蛋, 打拋豬, 白飯, 雞胸肉（油炸或煎）, 秋葵（冷凍）, 魷魚. Dinner: 鯛魚, 火龍果. more...
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ying1014's Weight History
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