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787 kcal
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Fat: 51.55g | Prot: 70.52g | Carbs: 10.74g.
Lunch: Azeite de Oliva Extra-Virgem, Óleo de Coco, Tomates, Alface de Folha Verde, Tilápia (Peixe) (Cozido,em Calor Seco), Beterrabas, Cenouras. Dinner: Scala Queijo Colonial. more...
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 Comments
26 Jul 17 by member: Fhernandacosta
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Pratos sempre bem equilibrados. Parabéns!!
26 Jul 17 by member: katia geske
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Ainn ontem meu pratos foram equilibrados até às 18h horas, depois eles piraram!😂😂😂
26 Jul 17 by member: LuTrin
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26 Jul 17 by member: karitacantunes
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27 Jul 17 by member: Danicri
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