Bettl.'s Journal, 10 Apr 17

Weigh In record (no journal entry) for 10 April 2017
92.8 kg Lost so far: 25.4 kg.    Still to go: 7.8 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 10 April 2017:
1123 kcal Fat: 25.60g | Prot: 78.40g | Carbs: 152.32g.   Breakfast: Cucina Prosciutto Italiano, Äpfel, Karotten, Kirschtomaten, Banane, Aldi Unser Rustikales, Westcliff Zitronen Teegetränk, Hartgekochtes Ei. Dinner: Kartoffeln (Schale, Gesalzen, Gekocht), Thomy Sauce Hollandaise Legere, Spargel (Frischware), Aldi Putenschnitzel. more...
Losing 4.9 kg a Week

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Bettl.'s Weight History


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