mattia Fry's Journal, 26 Mar 17

Weigh In record (no journal entry) for 26 March 2017
72.7 kg Lost so far: 10.3 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 26 March 2017:
1875 kcal Fat: 52.17g | Prot: 108.54g | Carbs: 240.47g.   Breakfast: Myprotein Burro di Arachidi, Esselunga Well Flakes, Pathos Yoghurt Colato Greco Vaniglia. Lunch: Fresche Fette Bresaola Della Valtellina I.G.P., Sibamba Noci Sgusciate, Esselunga Riso Basmati, Maxi Brand Piselli. Dinner: Arachidi con Guscio (Mangiate Sgusciate), Athena Tonno al Naturale, Land Fiocchi di Latte, Esselunga Riso Basmati. Snacks/Other: Esselunga Bio Biscotti Secchi Assortiti, Fresche Fette Bresaola Della Valtellina I.G.P., Grana Padano Grana Padano, Banana. more...
Losing 0.7 kg a Week

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mattia Fry's Weight History


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