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928 kcal
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Fat: 53.53g | Prot: 51.43g | Carbs: 52.87g.
Lunch: Calavo Avocado, Egg Omelet or Scrambled Egg with Mushrooms. Dinner: Harvest Sensations Organic Kale Salad with Dressing, Oatmeal, Red Kidney Beans (with Salt, Cooked, Boiled) , Chicken Thigh, Baker Farms Collard Greens. more...
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Red@blue's Weight History
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