葉秀芬's Journal, 19 Sep 22

水600ml

綠茶無糖200ml

薏仁湯

四川酸辣粉（泡麵）

蒸金針菇高麗菜蒸蛋

炒空心菜

煎魚肉3ㄓ（小隻）

💦💩

81 kg Lost so far: 15 kg. Still to go: 21 kg. Diet followed: Reasonably Well.

Losing 2.8 kg a Week


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葉秀芬's Weight History