lol. I started eating the salad THEN remembered to take a photo to share.
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1680 kcal
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Fat: 71.61g | Prot: 80.23g | Carbs: 188.23g.
Breakfast: Turkey Meatballs, Barilla Protein Plus Spaghetti, Mango. Lunch: Extra Virgin Olive Oil, Baked Sweetpotato (Peel Not Eaten), Carrots, Boiled Egg, Oil and Vinegar Salad Dressing (Home Recipe) , Cabot Vermont Extra Sharp Cheddar Cheese, Earthbound Farm Organic Spring Mix. Dinner: Avocados From Mexico Avocado, Extra Virgin Olive Oil, Butter , Cooked or Sauteed Mature Onions (Fat Added in Cooking), Cooked Asparagus (from Fresh), White Rice, Baked or Broiled Salmon. more...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Comments
Been there...done that!! 🤣🤣
19 Mar 22 by member: CrystalJo74
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CrystalJo74, by dinner, I am so hungry, I never make it to the photo. Ha ha ha!
19 Mar 22 by member: unity1234
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19 Mar 22 by member: CrystalJo74
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Petra#56, I did! I gobbled all of it. Held me for 4 hours...
19 Mar 22 by member: unity1234
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I think we all have done that also very nice plate of food.
20 Mar 22 by member: buenitabishop
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buenitabishop, thank you!
20 Mar 22 by member: unity1234
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21 Mar 22 by member: buenitabishop
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unity1234's Weight History
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