Jessica Fernández's Journal, 04 May 20

Weigh In record (no journal entry) for 04 May 2020
84 kg Lost so far: 0 kg.    Still to go: 14 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 04 May 2020:
1055 kcal Fat: 28.33g | Prot: 86.81g | Carbs: 119.15g.   Breakfast:  Guayaba, Nutrioli Aceite de Oliva Extra Virgen,  Clara de Huevo,  Calabacitas a la Mexicana. Lunch:  Jitomate,  Pepino (Pelado), Dolores Atún en Agua, Mission Tostadas Horneadas. Dinner:  Pepino (Pelado),  Clara de Huevo, Lala Queso Oaxaca, Tía Rosa Tortillas de Harina . Snacks/Other:  Toronja,  Guayaba. more...
2487 kcal Exercise: Tae Bo - 50 minutes, Resting - 15 hours and 10 minutes, Sleeping - 8 hours. more...

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Jessica Fernández's Weight History


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