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Spinach and mushroom frittata again. Made a bit extra today for breakfast tomorrow
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915 kcal
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Fat: 56.28g | Prot: 63.54g | Carbs: 41.19g.
Breakfast: Mixed Seeds, Nectarines, Blueberries, Sainsbury's Greek Style Natural Yogurt. Lunch: Tesco Baby Spinach, Tesco Mushrooms, Butter , Egg. Dinner: Cherry Tomatoes, Extra Virgin Olive Oil, Sweet Red Peppers, Capers, Black Olives, Salmon. Snacks/Other: Mixed Nuts. more...
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 Comments
Looks delicious, want to try it. Going shopping to get the ingredients Thank you for the inspiration to eat something different, been living on salads!!!
18 Aug 21 by member: MARGARET LANGFORD
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Thanks, Margaret, lovely to know! My tip is to start by dry frying the mushrooms until all the water has come off!
18 Aug 21 by member: JanusWoman
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