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Keema and rice
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1879 kcal
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Fat: 68.43g | Prot: 112.80g | Carbs: 195.07g.
Breakfast: Oats , Tesco Pomegranate Seeds, Arla Skyr Simply Natural, Mixed Seeds, Blueberries. Lunch: Pork Loin (Tenderloin, Lean Only) , Cooked Lentils, Goat Cheese, Asparagus , Marks & Spencer Tenderstem Broccoli. Dinner: Olive Oil , Asda Frozen Spinach, Celery , Carrots , Basmati Rice, Minced Beef (95% Lean / 5% Fat) . Snacks/Other: Magnum Mini Almond, Osem Petit Beurre. more...
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 Comments
Did you put celery in it? I want to like celery, but can't eat the fish if I cook with it, but have no issue if someone else makes it🤷♀️
29 Jun 21 by member: suma-ya-c
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29 Jun 21 by member: suma-ya-c
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I did! I know it isn’t a ‘correct’ ingredient in keema but I am always bulking stuff out with veg. I cannot stand celery either, in fact I think I put that in my bio, BUT I am fine with it cooked in soups etc as long as the flavours all blend together.
29 Jun 21 by member: JanusWoman
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Funny that you need other people to hide it for you 😜
29 Jun 21 by member: JanusWoman
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29 Jun 21 by member: suma-ya-c
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JanusWoman's Weight History
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