rooxy4's Journal, 25 Jun 21

pranzo schiscetta in tirocinio: farro perlato, fave e melanzane

View Diet Calendar, 25 June 2021:
850 kcal Fat: 18.58g | Prot: 52.97g | Carbs: 119.42g.   Breakfast: Alesto Nuts Grains. Lunch: Esselunga Fave Surgelate , Ciliegie, Melanzana, Campo Largo Farro Perlato. Dinner: Coca-Cola Coca-Cola Zero (Lattina), Esselunga Pere Abate, Grana Padano Grana Padano, Ice Class Gamberi Sgusciati, Cetriolo (con Buccia), Esselunga Contorno Misto Funghi. more...

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