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Tonight's dinner is grilled chicken patty (smothered in italian dressing). Spinach, cucumber, and tomato salad. Last but not least is baked brussel sprouts.
View Diet Calendar, 17 February 2021:
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1522 kcal
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Fat: 75.04g | Prot: 77.11g | Carbs: 141.35g.
Breakfast: Kaskey's Chicken Noodle Soup, Kaskey's Chicken Noodle Soup. Lunch: Kaskey's Chicken Noodle Soup, Kaskey's Chicken Noodle Soup. Dinner: Cucumber, Denny's Sliced Tomatoes (3 Slices), Baby Spinach, Kraft Zesty Italian Dressing & Marinade, HEB Frozen Brussels Sprouts , Grilled Chicken. Snacks/Other: Beach Cliff Sardines in Louisiana Hot Sauce, Fritos Chili Cheese Flavored Corn Chips (Package), Smartfood White Cheddar Cheese Popcorn (100 Calorie). more...
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 Comments
Yum Brussels sprouts! Said very few people ever, except you and me! Haha they look like you cooked them well!
17 Feb 21 by member: kelc32
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Never had baked brussel sprouts. How are they made? What do you put on them?
17 Feb 21 by member: Slow Meta
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yum! I love brussel sprouts!
18 Feb 21 by member: Prism2020
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Nice, Prism! 😄 and slow Meta I’m not sure. I have stir fried mine from frozen in the past with soy sauce and garlic powder. As you said, quick and easy does it!
18 Feb 21 by member: kelc32
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TYVM, Kelc32. Can they be used in soups?
18 Feb 21 by member: Slow Meta
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I seasoned the brussel sprouts with himalayan pink salt and black pepper, then poured italian dressing on them. I baked them alongside the chicken patty and once done broiled the top.
18 Feb 21 by member: DJ Firestarta
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That not only LOOKS good. It sounds delicious!
18 Feb 21 by member: indianapatty
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Sure slow meta, I would use baby Brussels sprouts for soups or halve them first. You’re welcome!
Thanks for sharing DJ!!
18 Feb 21 by member: kelc32
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