View Diet Calendar, 21 October 2020:
|
855 kcal
|
Fat: 71.67g | Prot: 33.67g | Carbs: 16.01g.
Lunch: Lovilio Parmigiano Reggiano Dop Flakes, Hellmann's Real Mayonnaise, Cherrytomaten, Gekookt Ei, Lidl Ijsbergsla Mix. Dinner: Jumbo Groene Pesto, Olijfolie, Mascarpone, AH Kipgehakt Naturel, AH Prei, AH Courgette, AH Paksoi, AH Bleekselderij, AH Spinazie Vers, AH Kokosmelk. Snacks/Other: Babybel Babybel, Dulano Rauwe Boerenham. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|