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View Diet Calendar, 18 October 2020:
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1684 kcal
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Fat: 79.31g | Prot: 86.35g | Carbs: 153.55g.
Breakfast: Aldi Light Jonge Kaas, Heinz Tomato Ketchup, Komkommer (met Schil), AH Snoeptomaten, Aldi Delifin Kipfilet, Meergranenbrood. Lunch: Aldi Champignons, Heinz Tomato Ketchup, Colruyt Groentenmix, Bistro'vite Rundstong Maderasaus, Delhaize Aardappelgratin. Dinner: Vitalinea Chocomousse. Snacks/Other: Hazelnoten. more...
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